Expressive and delicate, it's a fragile grape variety that needs a lot of care from the wine maker.

In Alsace it is traditionally made as a dry wine - not to be confused with the sweet wines of the south of France).

Made using the traditional method, this is a quality sparkling wine which meets requirements similar to those applied by the Champagne winemakers.

Made from over-ripe grapes, the Vendanges Tardives (Late Harvest) give birth to sweet, rich and complex wines which can be savoured on their own or enjoyed with Foie Gras.

Coming from older plots with an easterly exposure, the moderate yield gives rise to a wine of great complexity.